A New Beginning: Diane’s Photo of the Week

 

New England asters ready to unfurl in the fall (Vischer Ferry Preserve, Rexford, NY, Oct 2019).

A little explanation–

Yes, it has been quite a while. Yes, with a few posts here and there. No, not what I had envisioned or desired when I began this writing endeavor.

But life changes.

The transition to day job has not been instant or even short, and certainly not easy. Balance, balance, balance, I say to myself each morning, sometimes with gritted teeth but more and more with an ease that surprises me. Each day I discover something lovely.

Last week I took a promotion to a new position and a new department. At my former job, in lieu of writing essays and posting online here, I determined to do the small things that I was capable of. I brought in one of my photos each week and posted it on the outside of my cube.

It’s what I could handle.

My workmates came by to witness, comment, enjoy, question, compare, express memories about their own nature places and photos, and even give preferences about which photos they needed to see that week—bright colors or flowers in winter, cooling water or ice images in August, signs of seasonal change, details and broader vistas. The previous week’s photo stayed up, and acted as a comparison, a talking-point.  At one point I had three photos up at once–the needs had grown! The photos became a Monday or Tuesday morning joy for many, a way of connecting that grew and expanded over the days until the next Diane’s Photo Of The Week was pinned up.

As I took in the departing hugs and best wishes, I was invited (ok, ordered, thank you Kelly!) to continue this tradition online. Here I begin Diane’s Photo of the Week, five work days after the move out of my old cube and yes, I know, on a Wednesday (chalk it up to technical difficulties).

You can subscribe by email or RSS feed to get a bit of what I shared for almost two and a half years with my dear Guidance & Counseling office family. You could also just drop by this virtual outside-of-my-cube, whenever you get up from your desk and need a break. Feel free to leave a comment and join the conversation.

Thanks for wandering by.

Things to notice about the photo

Take a look at the velvety and furry texture of the the outside layer of greenish bracts on the foreground flowers. Bracts (also called phyllaries in some sources) protect the petals of the aster until they open and then form part of the underneath support. (The tightly curled purple petals trying to burst out make me smile. I understand that desire to grow.)

Actually, there are two kinds of petals on an aster.  The interior orange ones you can only see in the blurred background flowers here are called disk florets since once the flower opens they form a flat disk in the center. The purple ones that are uncurling are the ray florets–yes, those ones doing a modern dance wave and gesture as they “wake up” in the fall.

What does this photo make you think of or remember?  Is there something you are feeling ready to wake up to this autumn?

 

Baby (Snapping Turtle) Steps

 

Look at its determined eye. At John Boyd Thacher Park (North), 2016

This newborn snapping turtle, along with its siblings, had come out of the nest in the gravel not a minute before we walked up on it, on the yellow Perimeter path at Thacher North. Coated in wet clay from under ground, it scrambled quickly for the nearby pond. Though only an inch and a half long, this baby was already fully itself, and on its way.

That’s me.

Right now I feel messy, roiling in the gunky mud of fears and expectations about the unknown. Half-baked, incomplete. But I will trust it’s about perspective: I am a baby snapping turtle, destined for size and strength I cannot imagine from my sticky clay birthing place, called to a future of sun-warmed water.

***

For the last eleven months I have been working half time.

In May of last year, a week or two before I leapt in to that job, I finished my initial Forest Therapy Guide training. On duty at the local library, I learned to scan and shelve materials, while at home I concentrated on the six month certification process, and graduated in November.

Back then I was pretty worried about taking those twenty hours a week for paid work away from my well established practices, and then the addition of the Guide training. Was I crazy? For almost seven years, I had had a much freer schedule, during which I became a serious writer of memoir and nature essays and a serious photographer. I also worked as a personal chef, accompanied a friend who was dying, trained as a yoga teacher, and created workshops for writers and artists.

Yes, I was pretty worried eleven months ago, but those who know me well were right. It all turned out fine—and in fact, excellently. Not only in my job, but in figuring out balance, even if it wasn’t the fully realized balance I so desired. Questions popped up, and I answered them as they came.

How to write? Request a work schedule primarily noon to 8 pm and then do the vital observations and editing while most of the world sleeps, between 4:30 and 8 am.

How to continue and increase my nature connection? Walk alone before dawn. Make walks and photo sessions with my hiking partner a happy requirement. Walk with friends sometimes at dinner break (mid-afternoon), and observe the seasonal changes in my city.

How to manage the inevitable exhaustion? Alternate those days of dinner walks with dinner nap days! Cry as I needed to, which turned out to be a lot.

Nesting eagle pair, Peebles Island State Park, glimpsed on a sunset self-care walk with a good friend.

***

The past eleven months, I haven’t posted any blog essays.

But I remind myself I am closing in on completion of the final draft of my first book-length manuscript.* I have written poetry for two small collections and for myself. Two of my photographs were chosen for the Thacher Nature Art Show this March, even though unfortunately I was too sick to attend the opening, see the exhibition, or even publicize it. This summer, I plan to be offering forest therapy walks in at least one place. And finally, I kept my promise to myself and posted this essay today.

I’ve been persevering, with self-compassion. Yes, alternating with panic and frustration and fallow periods, but those freak-outs allow me to come back, repeatedly, to self-compassion.

April’s first Oxalis (shamrock flower) with its fuzzy stems, searching out sun at Thacher North.

***
Now, next week—tomorrow! I begin a full time job with the state of New York.

I am feeling those same anxieties as when I started my half-time job last June: about performance, self care, managing my tendency to perfectionism, creating a new balance with forty hours a week gone, plus a commute by car now.

This challenge has been taking up quite a bit of time and energy, as at first I delved into the test taking within Civil Service, then interviews and decision making—while I maintained that half-time job.

This is not a place I ever intended or planned to be, taking an office day job in my mid-50s. I’ve loved my decades of creating a personalized daily and weekly schedule with its many layers of paid and unpaid work. I loved to be a parent, then a homeschooling parent, to run a massage therapy business and before that a tutoring business, manage a household and house and rehab of said house, cook nutritious local food tailored to multiple dietary requirements. And as part of the fabric of my life, to organize and work for social justice and community.

But in those early years, I also left no space for myself as writer and naturalist—didn’t even know I WAS either one—or for myself as a physical being who needed much more regular exercise and connection with the outdoors, along with moving meditation.

I took care of many people but not enough of myself.

When I started my half-time job I was very afraid of returning to that place of self disregard. Again, I acknowledge than in almost eleven months, I’ve done pretty well.
I also had some unexpected surprises.

I fell in love with my community again, through people I met as they came for books, DVDs, and music. I fell in love with my historic and struggling town again, through those walks before dawn. At the library I got to glory in organization and creation of order, in the quiet and in the chaos of deliveries from other libraries. I experienced kind, patient, and interesting co-workers.

A wide variety of humanity walked through the heavy wooden doors of our building and gasped at the Tiffany window behind the circulation desk. They also fought with their children, suffered daily frustrations without some of the skills I’ve been lucky enough to develop, showed me patience and compassion, and thrilled with their first library cards.

I handled a lot of books but didn’t read many at first. Then I took out piles of them, like raiding the candy store. Now I’ve settled into 20 to 30 books out at a time, and gotten to enjoy popular items along with dusty volumes pulled from the stacks. After a couple years of illness and depletion and a very sad inability to read long-form writing, I can stick with a whole book and read it over time or in an afternoon.

I hope to still work some hours at the library, because of these gifts I have found.

Post-March blizzard, curls of heaped snow compete with the curlicues and angles of the library’s 1897 architecture.

***

Now I’m going into this full time day job. I was fretting, anxious, anticipating the worst, as I pursued the actual getting of the job. I was also able to observe, feel, analyze what spoke to me, what didn’t, and know I had a choice—not something I’d really felt before.

I hate that I’ve been so wrapped up in learning these balances I haven’t been able to do the essay writing, finish all books I’ve been writing, sort and enjoy my photos.

I try to listen to those around me, those who love me, who again say I will be fine. I return to leaving behind perfectionism and fear of Armageddon brought on by my own mistakes. The details of learning how to follow all my goals will be familiar AND unexpected. I will attempt not to anticipate all the problems or things I might dislike, and be open to the surprises.

In the muck to come, I will remember my turtle-ness and my snapping-ness. My completeness and my newness. I will remember that I’m just starting on this part of the journey, and that I am well on my way.

I will hike and take photos and guide walks. I will do yoga and meditation. I will do my personal writing and my creative writing. I will travel, close in and far away. I will cherish my friends and beloveds and attend to my own wisdom.

The pond awaits.

And the sky above….

*I am presently editing the first book of essays, poems, and photos that Carole Fults and I are co-authoring, gathered from years spent together at Partridge Run Wildlife Management Area, in Berne, NY. More news soon!

Doing this book editing, I realize—I have been through all this before. For example, my blog post entitled “January Thaw.” Guess what! I have been stuck in my writing when my attention just had to go elsewhere, my creative energies spread into a job search, a business build, a health crisis. I forget. Then I return to myself, and remember. Thanks to my readers, for waiting and for encouraging me in the remembering.

The Past, Preserved

The container that got me to thinking.

The container that got me to thinkin’.

In my continuing quest to clean out kitchen drawers and cabinets, today I came across a glass jar. When I lifted its clear pear shape to the light, sediment clumped on the bottom and its once luminously deep red contents read cloudy and brown. The faded Sharpie writing on the lid, in my hand: Sour Cherry Syrup 8-17-03.

That’s 2003, ten years ago this week.

It’s the very last jar, of the very last jars, of my Michigan and Illinois canning years.

I learned to make preserves in 1989, when I lived in mid-Michigan with one small child and another on the way, and a spouse in graduate school (soon to be in medical school). The trees in South Haven and along Lake Michigan were studded with peaches, sour cherries and other stone fruit; I’d drive east as each came into season, or search out flats of fruit in the local market.

Peaches were the first item I mastered how to slice, cook, pack into sterilized jars, and boil in a water bath: peach halves in sugar water, peach jam, peach-apple chutney. Next, I expanded my “putting up” to blueberry and strawberry preserves, then hot sauce, and bread & butter pickles.

But sour cherries were my favorite juicy treat.

After we moved to Chicago, I could still get cherries, thank heavens. Some farmers would bring their wares up to the north side where we lived and from one farmer in particular I would order a 40 pound box of pitted and frozen cherries, available for pickup in mid-August.

Defrosted cherries would bubble along with the pectin thickener and cup after cup of sugar in a huge cooking pot as the canning day progressed. Mason and Ball and “Atlas StrongShoulder” jars were filled with the concoction, screw-tops carefully put on and the jars lowered into the water bath. By early evening, rows of glistening glass had been pulled out and placed on a wooden rack, out of any drafts in the steamy kitchen that could crack a jar that cooled too quickly.

Within an hour, always to my great relief, lids began to thwip down in a vacuum seal; knowing at least a few had been made safe for long-term storage, I’d shower and go to bed as the thwips continued into the night. Next morning the lids were wiped off and, one by one, labeled with that ultra-thin black marker, then placed for storage in cardboard boxes.

In addition to dozens of finished sour cherry preserves, some jars would hold only syrup, scraped from the bottom of my white enamel saucepan, when the solids were gone but there was still thickening ruby-red syrup I couldn’t bear to waste.

This jar was just such a jar.

The week it was sealed was a usual week, back in 2003. My calendar tells me I’d weeded the hostas and wildflowers in the front garden and the kids’ long anticipated beach day was cancelled due to rain. I’d bought the pectin and sugar on Saturday, and picked up the cherries at the Skokie Farmers Market on Sunday after church. A third year medical resident by now, my spouse had been on 24-hour overnight call in the hospital Tuesday and then that Sunday.

Wild geranium from the garden.

Wild geranium (also known as Cranesbill) from my Illinois garden.

The following week 15 clients showed up to my massage practice, martial arts classes and a Renaissance Faire filled the kids’ days, and the spouse was gone for two more overnight calls. All that activity was, I am sure, flavored with the typical couple of jars that–darn! we’d joke–didn’t quite seal and–double darn!–had to be used up right away. We grinned over buttered toast topped with cherry preserves and later each day cherry syrup in seltzer or cola or on ice cream.

I put up preserves and syrup summer after summer until 2009, when I moved our family household to New York, and then the spouse left, to do permanent overnight call, with another woman.

My first response, finding that lonely jar this August? Oh no! This will be the end of it! No more, those golden summers, that delightful food, all gone, along with the family life before empty-nesting, before a new state, before divorce.

In fact, this last jar is probably useless, not safe to eat. I’ll open and sniff it, then pour it down the drain.

But my second response? I’ll dump and wash that jar and store it with the others up in my closet, boxes and boxes of clean empty jars waiting for fruits to ripen.

Perhaps something novel should be put up in those Masons and Balls and Atlas StrongShoulders: plums? pear butter? cinnamon applesauce?

Or maybe I’ll call that farmer who delivered in Skokie, and ask if he ships to New York.

This season's blueberries, floating on top of home-made blackberry preserves blended into Greek yogurt.

This season’s blueberries, floating on top of Greek yogurt blended with some home-made blackberry preserves.

The Ending of Tulips–and the Beginning

This is where I need to be right now, not perfect and remarked upon- instead of Oh my isn’t SHE marvelous!, but blown open, curled back, the wind on me, the rain on me, feeling it all and not being afraid of it.

This is where I need to be right now, not perfect and remarked upon–not hearing Oh my isn’t SHE marvelously whole!; instead: blown open, curled back, the wind and rain on me, feeling everything full-on, letting the fear go.

I never saw the tulips this year–not in their full form, anyway.

My monthly book club rotates houses, and traditionally in spring one particular member hosts whose home and spectacular gardens overlook the Hudson River. Masses of sunset colored, black, and pink-with-white tulips usually quiver in the water-side breezes along with flowering Japanese plum, bleeding heart, and rhododendrons.

After discussion of racism and The Warmth of Other Suns; after mimosas, white asparagus, quiche, and lemon cake, I wandered outside.

Rain splashed these purple rhododendron flowers to the gravel path. Upside down, they glow pretty on the ground.

Rain splashed these purple rhododendron flowers to the gravel path. Upside down, they glow pretty on the ground.

Though eyeful after eyeful of azaleas still sparkled in this Mother’s Day-morning rain, the tulips were finished.

Something unexpected revealed itself in the decaying blooms.

From shimmering swaths of bright colors, the tulips had individuated, dying back in distinctive ways: petals twisted here, leaves dropped there, a broken stem over yonder.

They were beautiful. They reminded me of–myself.

Exposed and fragile. Roots deeply set months before, underground, unobserved.

Dying in the present, shifting to new forms of being.

As no-longer-useful parts wither and fall, the hidden bulb is beginning to prepare for next season’s growth spurt.

discolored, browning areas showing inevitable desiccation, but even as they slump ground-ward, the petals flow twisted like a woman’s pashmina wrapping around her in a windstorm, sections resting in a different balance from the original.

Discolored, browning areas preview inevitable desiccation, but even as they slump ground-ward, the petals flow, twisted like a woman’s pashmina wrapping around her in a windstorm, petal sections balancing differently from the original cup-shape.

collapsing lopsided like a blimp or balloon, taking up more width, deflating and yet expanding, a large fabric sheet caught by the wind on one side, taking a bow. free to curl and twist now, as moisture escapes. is the color more or less intense?

Collapsing lopsided like a blimp or balloon, taking up more width, deflating and yet expanding. Free to curl and twirl now, as moisture escapes. Is the color more or less intense?

like a child hiding under a floppy hat, peek a boo with three anthers a-tumble

Like a child hiding under a floppy hat, peek a boo with three anthers a-tumble.

 the petals wilted into a swirling skirt, rolled frills made of the edges, the ANTHERS ON THEIR FILAMENTS resting on top of the skirt, if the bottom of the green  stalk-shaped style were a waist. Dance, movement, now rest.

The petals have wilted into a swirling skirt with rolled frilly edges. If the bottom of the green stalk-shaped style were a waist, the yellow anthers on their filaments are multiple arms in repose, between dances. Movement, now rest.

After five weeks recovering from and growing into the immensity of Part One, quietly studying and practice-teaching and building my skills, very soon I return for Yoga Teacher Training Part Two.

Exposed and fragile. Roots deeply set months before now, unobserved by most.

Dying in the present, shifting to new forms of being.

As no-longer-useful parts shrivel and fall away, my inner self begins to prepare for this next period of growth.

Yes.

the fully exposed center style with a yellow stigma topping it, with two perfectly formed black anthers hanging: the anthers resemble two useless paddle-hands, or two clown feet hanging.  Perfectly formed above the anthers, the pistil (the stigma and the style together) that now is bravely unprotected in the garden. /vulnerable/ uncovered/ exposed

The center style is topped by a pale yellow stigma, and two perfectly formed black anthers hang from withered filaments below. Vulnerable, and yet confidently humorous–if I may anthropomorphize a bit more–they resemble two paddle-hands, or clown feet hanging. What sly comment does this former-flower want to share about the next round of colored tulip-cups?